COMPOSITION
COMPOSITION: dehydrated chicken protein, rice, chicken fat, corn gluten, linseed, spelt, hydrolysed fish protein, dehydrated fish protein, dried beet pulp, fish oil, dried eggs, pea fibre, psyllium husks and seeds, dried brewers’ yeast, potassium chloride, inulin (0.6%), fructo-oligosaccharides (0.6%), yeast
extract (source of manno-oligo-saccharides) (0.6%), sodium chloride, monosodium phosphate, calcium sulphate dihydrate. Source of mucilaginous substances: psyllium husks and seeds.
ADDITIVES PER KG: Nutritional additives: Vitamin A 22000IU; Vitamin D3 1500IU; Vitamin E 600mg;
Vitamin C 300mg; Niacin 150mg; Calcium D-pantothenate 50mg; Vitamin B2 20mg; Vitamin B6 8mg; Vitamin B1 12mg; Biotin 1.5mg; Folic acid 1.5mg; Vitamin B12 0.10mg; Choline chloride 3000mg; Beta- carotene 1.5mg; Zinc (Zinc chelate of hydroxy analogue of methionine): 130.5mg; Manganese (Manganese chelate of hydroxy analogue of methionine): 65.5mg; Iron [Iron(II) chelate of glycine hydrate]: 43.1mg; Copper (Copper chelate of hydroxy analogue of methionine): 10.8mg; Selenium (Selenised yeast inactivated): 0.13200mg; Iodine (Calcium iodate anhydrous): 1.56mg; DL-methionine, technically pure 7000mg; Taurine 2500mg; L-carnitine 500mg. Technological additives:microcrystalline cellulose. Antioxidants: tocopherol extracts from vegetable oils 10mg.
ANALYTICAL COMPOUNDS: Crude protein 33.00%; Crude fat 21.50%; Crude fibres 1.70%; Crude ash 7.30%; Calcium 1.00%; Phosphorus 0.90%; Sodium 0.50%; Potassium 0.90%; Magnesium 0.09%; Omega-6 fatty acids 3.30%; Omega-3 fatty acids 0.60%; EPA 0.15%; DHA 0.30%.
ENERGY VALUE: EM Kcal/Kg 4050 – Mj/Kg 16,94