COMPOSITION
COMPOSITION: sweet potato, rice, chicken fat, dried eggs, calcium carbonate, linseed, fish oil, hydrolyzed fish protein, sodium chloride, potassium chloride. Protein sources: dried eggs, hydrolyzed fish protein.
ADDITIVES PER KG: Nutritional additives: Vitamin A 15000IU; Vitamin D3 900IU; Vitamin E 600mg; Vitamin C 150mg; Niacin 38mg; Calcium D-pantothenate 15mg; Vitamin B2 7.5mg; Vitamin B6 6mg; Vitamin B1 4.5mg; Biotin 0.4mg; Folic acid 0.45mg; Vitamin B12 0.06mg; Choline chloride 1500mg; Beta-carotene 1.5mg; Zinc (Zinc chelate of hydroxy analogue of methionine): 174.6mg; Manganese (Manganese chelate of hydroxy analogue of methionine): 68mg; Iron [Iron(II) chelate of glycine hydrate]: 43.1mg; Copper (Copper chelate of hydroxy analogue of methionine): 4.9mg; Selenium (Selenised yeast inactivated): 0.14960mg; Iodine (Calcium iodate anhydrous): 1.56mg; L-Lysine-monohydrochloride, technically pure 6000mg; DL-methionine, technically pure 3000mg; Taurine 1000mg; L-carnitine 250mg. Antioxidants: tocopherol extracts from vegetable oils 10mg.
ANALYTICAL COMPOUNDS: crude protein 13.30%; crude fat 15.00%; crude fibres 1.40%; crude ash 4.50%; Calcium 0.60%; phosphorus 0.25%; sodium 0.15%; potassium 0.60%; magnesium 0.06%; Omega-3 fatty acids 0.50%; Omega-6 fatty acids 2.80%; EPA 0.10%; DHA 0.25%.
ENERGY VALUE: EM Kcal/Kg 3781 – Mj/Kg 15,82
